An Event to Benefit the Concert Singers of Cary Endowment Fund
Enjoy a splendid afternoon or evening performance of music of the highest caliber in a relaxed,
intimate setting...and you will be supporting the Concert Singers of Cary endowment fund, too!
Musicales...à la Carte is a benefit event created by generous members of the Cary area
community in support of the endowment fund of Concert Singers of Cary. The event is a series of
musicales in carefully selected host homes. Guests enjoy delicious refreshments, convivial discussions,
and a wonderful performance of music by vocal or instrumental soloists or small ensembles. All monies
raised are invested in the CSC endowment fund.
Folk Music, Food and Fun
Dinner Hosts: Bill and Karen Davis, 1121 Capitata Crossing, Apex
Entertainment: CityFolk - Jane Muldoon Smith and Peter Smith performing a variety of contemporay folk music favorites.
Menu: Heavy hors d’oeuvres and dessert including:Selection of cheeses and crackers, quiche, salad with raspberry vinaigrette, cheese puffs, chips and dips, cheesecake and homemade cookies.Beer, wine, and soft drinks.
$40 per person, seating limited to 25. Attire: Casual.
Sunday, April 13, 2008
Italian Renaissance Repast: Art, Food and Song- Art Gallery Reception 5:00 - 6:00 PM followed by dinner at Vespa's
Reception Hosts: Cary Gallery of Artists and The Russian Art Gallery
Dinner Hosts: Jim & Mary Adcock, Daphne & Ralph Ashworth, Vespa Restaurant, Joseph & Thelma Zaytoun
Entertainment: Reception: Cary Music School, directed by Pam MoleDinner: Bill Leslie and Linda Metz performing a selection of Celtic Music.
Menu: • Mixed green salad with balsamic vinaigrette • Entrees (choose one): Pan-seared chicken breast with brandy mushroom sauce; Marinated grilled filet of salmon; or Vegetarian Farfalle Vespa with asparagus, mushrooms and peas in a light pink sauce.•Tiramisu & coffee, wine, beer, and soft drinks..
$60 per person, seating limited to 50. Attire: Business casual.
Saturday, April 19, 2008
Broadway on the Bayou
Dinner Hosts: Scott and Michele Bergeron219 Walford Way, Cary
Entertainment: Larry Speakman, Bass Soloist, accompanied by Allen Bailey, performing Broadway favorites, old and new.
Menu: Heavy hors d’oeuvres with a Cajun flair including shrimp remoulade, jambalaya, blackened pork thumbits and dessert. Wine, beer, and soft drinks.
$40 per person, seating limited to 30. Attire: Casual.
How to Download a Menu-Invitation
for the Musicales ...à la Carte.
Click the appropriate link below if you would like to download a copy of the invitation, menu and
registration form or just the registration form alone.
